DESCRIPTION: WHITE
CRYSTAL POWDER, SWEET TASTE, EASY TO BE DISSOLVVED IN WATER, SLIGHTLY DISSOLVE
SPECIFICATION:
Item
Index
Feed grade
Food grade
Pharm grade
appearance
White crystal powder
Assy, % on dry matter
98.5-101.5
98.5-101.5
99.0-101.5
heavy metalsas Pb, %
0.002
0.002
0.001
Pb, % max
0.005
0.005
Loss on drying % max
0.2
0.2
0.2
Residue on ignition,%max
0.5
0.1
0.1
Chloride(as CL),% max
0.02
0.007
Arsenic(according to AS2O3) % max
0.004
0.001
Stade of solution % (10g/100ml,430ml)>=
98.0
98.0
PH value
5.6-6.4
5.6-6.4
5.9-6.4
Sulfate(as SO4)%
0.006
USES:
FEED GRADE: FEED GRADE GLYCINE IS MAILY USED AS A FEED ADDITIVE AND INDUCTOR TO INCREASE THE AMINO ACID FOR THE POULTRY AND THE DOMESTIC ANIMALS ESPECIALLY FOR PETS. GLYCINE CAN BE USED AS AN ADDITIVE FOR PROTEIN HYDROLYSATING IN ORDER TO IMPROVE PROTEIN PRORESSION AGENT. FOOD GRADE: USED AS AN ADDITIVE TO THE GALVANIZING SOLUTION. USED AS A PH REGULATOR USED AS AN INTERMEDIATE OF PESTICIDES, E.G.A KEY RAW MATERIAL FOR HERBICIDE GLYPHOSATE. USE FOOD GRADE GLYCINE: 1. AS A FLAVORING AGENT, SWEETENERS, FLAVOR AGENTS, NUTRITIONAL SUPPLEMENTS. FOR BEVERAGES CONTAINING. ALCOHOL; ANIMAL AND PLANT FOOD PROCESSING; SALTED PICKLES AND JAM, AS WELL AS SOY SAUCE, VINEGAR, FRUIT JUICE AND OTHER ADDITIVES TO IMPROVE TASTE AND INCREASE FOOD NUTRITION. 2. AS PRESERVATIVES. BE USED FOR SURIMI PRODUCTS, PRESERVATIVES, SUCH AS PEANUT BUTTER AND CREAM, CHEESE, ETC. STABILIZER, PLAYED THE ROE OF ANTIOXIDANT. 3. AS BUFFER, MAY TO TASTE FEELINGS AND SO ON TABLE SALT AND VINEGAR PLAYS THE CUSHIONING EFFECT. PHARM GRADE: MEDICINE GRADE GLYCINE TAKES ON WHITE POWDER AND IS MAINLY USED AS NUTRITION INFUSION. IT CAN PROVIDE NECESSARYMATERIALS FOR THE WEAK WHO ARE IN URGENT NEED OF NUTRITION. IT IS ALSO WIDELY USED IN MEDICINE SUCH AS THIAMPHENICOL AND PESTICIDES SUCH AS GLYPHOSATE AND OTHER INTERMEDIATEDS, FERTILIZERS, CO2 REMOVAL OF THE SOLVENT INDUSTRY AND ELECTROOPLATING INDUSTRY AS THE ELECTROPLATING SOLUTION. USE MEDICINE GRADE GLYCINE: 1. MAINLY USED IN AMINO ACID INJECTION FOR NUTRITION, FOR CLINICAL 2. FOR ANTACIDS. THE TREATMENT OF NEUROGENIC HYPERACIDITY, INHIBIT GASTRIC ULCER HYPERACIDTY. 3. FOR MUSCULAR DYSTROPHY HAS AUXILIARY EFFECT.
