DESCRIPTION: ODORLESS, TASTELESS AND nontoxic, SOLUBLE IN COLD WATER OR BOILING WATER EASILY.
SPECIFICATIONS:
PURITY (DRY)
99% MIN.
MOISTURE
10% MAX.
DEGREE OF SUBSTITUTION
0.8 MIN.
PH VALUE
6.5-8.0
USES:USED IN ICE CREAM TO MAKE WATER, SEBUM, AND PROTEIN TO FORM A MIXTURE WHICH IS STABLE AND WELL DISPERSED. AT THE SAME TIME, IT TASTES GOOD, SMOOTH AND HAS GOOD FORMABILITY
